1 E 35th St, New York, NY 10016
Cetaj has brought over Adam Sinanaj, the former manager of Ben & Jacks Steakhouse for the last seven years, as a managing partner. Sinanaj’s world has always revolved around the restaurant industry with his brothers and cousins all involved in steakhouses such as Empire, Wolfgang’s and Ben & Jack’s.
With over 48 years of experience behind the bar, Royal 35 welcomes head bartender and partner, Sherif Nezaj. Sherif started bartending in 1969 at Mamaleones where he served regulars like Frank Sinatra and Joe Namath. From there, he bartended at the notorious Sparks Steakhouse in NYC from 1979-1984. Sherif then opened Il Monello Restaurant, an upper east side Italian favorite, which he managed and owned for 22 years. Following the close of Il Monello, Sherif went back to the steakhouse world where he was head bartender at Wolfgang’s Steakhouse for the last six years. Now he joins the Royal 35 team behind the bar full-time.
An innovative and passionate chef with 20 years of experience Executive Chef Ted Pryor has joined the Royal 35 Steakhouse team. He has been well recognized for his strength in leadership, menu development & marketing at award winning restaurants. He has spent years working in the kitchen of many recognized restaurants like La Goulue, Les Halles Restaurant of Anthony Bourdain, Michael Jordan Steakhouse N.Y.C., and The Sea Fire Grill.
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Please allow 24 hours prior your reservation.
Veterans from Strip House, Ben & Jack’s and others are opening this 130-seat homage to meat and seafood. The beef is aged in-house on Himalayan salt blocks for 35 days and is offered in eight- to 76-ounce portions on the classic New York steakhouse menu.
Come for the steak, stay for the hospitality. At Royal 35, a sophisticated new chophouse in Midtown, you’ll be treated like royalty. The customer service was just as good as the juicy double porterhouse for two dry-aged in-house for 35 days in Himalayan salt.
The classic steakhouse features a mahogany walled dining room with dark leather banquets
and an upper level private dining room that overlooks the ground floor.
Big rooms of dry-aged beef. Seafood towers that are less towers than landscapes full of oysters, shrimp and lobster that all look like they were alive very recently. More proof that bacon is on its way back to ubiquity, maybe in a classier way this time around.
Royal 35 Steakhouse offers gift cards for all occasions.
The perfect gift for friends and family.
Only to be used when the recipient is present. Non-transferable. This card cannot be redeemed for cash or replaced if lost or stolen.
Royal 35 can accommodate a variety of special events from an intimate celebratory dinner to corporate business meetings alike.
Featuring a mahogany wall, dark leather banquets, a wine wall and a gorgeous fire place, the Main Dining Room can seat up to 90 guests.
The Royal Room, overlooking the Main Dining Room, also holds up to 30 people and is perfect for any intimate or social event such as a birthday, lunch/dinner, wedding reception or corporate meeting.
To book your private party event enter the required text fields and someone will contact you shortly.
Public Transit: Walking Distance from Penn Station | 34th Street Herald Square: B,D,F,M & N,Q,R | 33rd street station 4,6.
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